Today’s children’s food market is saturated with convenience foods. Now a small but growing number of mums is putting the goodness back into children’s food. Nici Andronicus is the mother of five children aged 16 months to 16 years and a former elite athlete - and her sense of purpose has never been clearer. She founded Bellyhoo Baby in August with business partner Enda Hughes and is committed to Australian babies eating organic food. Andronicus says the business started out of necessity. It was difficult to find a product good enough to feed her baby and the need for good produce became more urgent when her husband, Paul, was diagnosed with cancer. “I learned during that time about the importance of good nutrition.

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